Introduction to BBQ Chicken Mac and Cheese
Imagine sitting down after a long day, craving something hearty and comforting. Enter BBQ Chicken Mac and Cheese—a dish that combines the creamy goodness of macaroni and cheese with the smoky, tangy flavors of barbecue chicken. This fusion of creamy, cheesy pasta and savory BBQ chicken is truly a game changer for weeknight dinners or casual gatherings.
Why BBQ Chicken Mac and Cheese is a Game Changer
So, what makes BBQ Chicken Mac and Cheese stand out in the vast world of comfort food? For starters, it’s incredibly versatile. Whether you prefer using grilled chicken, shredded rotisserie chicken, or even chicken ham for a unique twist, this dish adapts to whatever you have on hand. Not to mention, the addition of barbecue sauce elevates the flavor profile, adding a delightful kick that traditional mac and cheese just can’t match.
- Bold Flavor Combination: The blend of rich, gooey cheese with a hint of tangy barbecue sauce creates a unique flavor experience that excites the taste buds.
- Quick and Easy: It’s a one-pan wonder! Preparing this dish doesn’t require hours in the kitchen—most of the ingredients come together in about 30 minutes. It’s perfect for busy weeknights!
Additionally, you can customize it to suit your dietary needs. Swap in turkey bacon for a leaner option or load it up with veggies for a healthier twist. Experimenting with different cheeses, such as sharp cheddar or smoked gouda, can also make every batch feel like a new adventure in your kitchen.
And for those entertaining friends, did you know that mac and cheese is a proven crowd-pleaser? According to a survey by Food Network, macaroni and cheese consistently ranks as a favorite comfort food, proving it’s a surefire hit for gatherings.
Get ready to impress your friends or treat yourself to a delicious meal with this BBQ Chicken Mac and Cheese recipe that checks all the boxes for flavor, convenience, and satisfaction!

Ingredients for BBQ Chicken Mac and Cheese
When it comes to crafting the ultimate BBQ Chicken Mac and Cheese, having the right ingredients is essential for that perfect blend of comfort and flavor. Let’s dive into what you’ll need for this mouthwatering dish!
Essential Ingredients
- Pasta: Use macaroni or any pasta you prefer for that delightful texture.
- Cooked Chicken: Opt for shredded rotisserie chicken or leftover chicken ham for convenience.
- BBQ Sauce: Choose your favorite barbecue sauce for that smoky kick; homemade options are also fantastic!
- Cheddar Cheese: A blend of sharp and mild cheddar will give you gooey goodness.
- Turkey Bacon: Crispy turkey bacon adds a savory crunch—feel free to crumble it for even distribution.
- Milk and Cream: These create a creamy sauce that enhances the dish’s richness.
- Seasonings: Don’t forget salt, pepper, and a dash of garlic powder for flavor depth.
For a little extra flair, consider varying your cheese types or adding vegetables like bell peppers. Looking for more inspiration? Check out the USDA’s ChooseMyPlate for tips on balancing your meals!
Now that you know what you need, you’re one step closer to a deliciously hearty meal!
Preparing BBQ Chicken Mac and Cheese
Barbecue is not just reserved for the summer months. This delightful BBQ Chicken Mac and Cheese is a fantastic, comforting dish that can brighten any evening menu. With a creamy cheese sauce, tender chicken infused with sweet and smoky barbecue sauce, and perfectly cooked pasta, this dish is sure to impress. Let’s dive into the step-by-step process of making this savory delight!
Cooking the Pasta
The first step in crafting your delicious BBQ Chicken Mac and Cheese is to cook the pasta. You’ll want to choose a sturdy pasta shape like cavatappi or elbow macaroni that can hold onto the creamy sauce.
- Ingredients: 8 ounces of pasta (elbow macaroni or cavatappi), water, salt.
- Instructions:
- In a large pot, bring salted water to a rolling boil.
- Add the pasta and cook according to the package directions until al dente, usually around 7-9 minutes.
- Drain the pasta, reserving about a cup of the pasta water. This starchy water is a game-changer for creating a creamy sauce later!
Preparing the BBQ Chicken
Next up is the star of the show – the BBQ chicken! Using chicken breast or thighs, cook them up to perfection and load them with flavor.
- Ingredients: 2 cups shredded cooked chicken (rotisserie works great!), 1 cup barbecue sauce, seasoning (like garlic powder, onion powder, and pepper).
- Instructions:
- If you’re using raw chicken, season it with garlic powder and onion powder to taste. Cook it in a skillet over medium heat until fully cooked, about 6-8 minutes per side. Once done, shred the chicken.
- In the same skillet, tossing the shredded chicken with your favorite barbecue sauce warms it up and adds flavor! Aim for a balance of tangy and sweet – about 1 cup should do.
Feeling adventurous? Consider adding ingredients such as chicken ham or even turkey bacon for added texture and flavor.
Making the Cheese Sauce
A rich cheese sauce is what makes this dish irresistibly creamy. Here’s how you can whip it up.
- Ingredients: 4 tablespoons butter, ¼ cup flour, 2 cups milk, 2 cups shredded cheddar cheese, salt, and pepper.
- Instructions:
- In a saucepan, melt the butter over medium heat. Once melted, whisk in the flour to create a roux, cooking for about 2 minutes.
- Gradually whisk in the milk, ensuring there are no lumps.
- Bring the mixture to a gentle simmer, continuing to whisk as it thickens.
- Once thickened, stir in the cheddar cheese until melted and smooth. Adjust the seasoning with salt and pepper.
This cheese sauce can also be enhanced with spices like cayenne for a kick or a squeeze of lemon juice for a bit of brightness.
Combining Everything Together
Now comes the fun part – bringing all the components together.
- Instructions:
- In a large mixing bowl, combine the cooked pasta, BBQ chicken, and cheese sauce.
- Mix well until everything is coated. If the mixture appears too thick, add a splash of reserved pasta water to achieve your desired creaminess.
Final Touches and Serving
Your BBQ Chicken Mac and Cheese is almost ready to serve! Time for those little finish touches.
- Instructions:
- Preheat your oven to 350°F for a baked version (optional).
- Pour the mixture into a greased baking dish, topping with extra cheese and breadcrumbs if you desire a crispy topping.
- Bake for 20-25 minutes until bubbly and golden brown on top.
Once out of the oven, let it cool for a couple of minutes before you dig in. This dish pairs well with a fresh green salad or some garlic bread.
There you have it! Your BBQ Chicken Mac and Cheese is ready to be enjoyed, perfect for any gathering or a cozy night in. So, what’s stopping you? Grab your ingredients and start cooking!

Variations on BBQ Chicken Mac and Cheese
BBQ Chicken Mac and Cheese with Veggies
Elevate your BBQ chicken mac and cheese by adding a colorful array of veggies! Think about incorporating bell peppers, zucchini, or even kale for a nutrition boost. Not only do veggies enhance the flavor profile, but they also ensure you’re getting those essential vitamins. For those who want an extra layer of creaminess, try blending in some pureed butternut squash or cauliflower. It not only thickens the dish but also adds a subtle sweetness that balances the tangy BBQ sauce beautifully.
For a quick guide on the best veggies for mac and cheese, check out EatingWell’s article here.
Spicy BBQ Chicken Mac and Cheese
For those who crave a little kick, consider making spicy BBQ chicken mac and cheese. Start by mixing in some jalapeños or chipotle peppers in adobo sauce, which can add a smoky flavor as well as heat. Adjust the amount to fit your spice tolerance. Also, consider spicing up your cheese selection—pepper jack cheese melts wonderfully and adds a fantastic spicy touch.
You can even sprinkle some cayenne pepper or a dash of hot sauce for an added punch. Serve it up with some fresh cilantro or green onions for a pop of freshness. If you’re looking for the best hot sauces, Chili Pepper Madness has some great recommendations.
Each of these variations allows you to customize your BBQ chicken mac and cheese, ensuring it’s perfect for your taste and dietary preferences. Happy cooking!
Cooking Tips and Notes for BBQ Chicken Mac and Cheese
Creating the perfect BBQ chicken mac and cheese is all about balance and flavor. Here are some handy tips to elevate your dish:
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Choose Your Chicken Wisely: Whether you use rotisserie chicken, grilled chicken breast, or chicken ham, ensure it’s well-seasoned. This adds depth to your mac and cheese. Check out this guide for more chicken selection tips.
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Sauce Matters: The quality of your BBQ sauce is crucial. Go for a brand that offers a smoky flavor without too much sweetness. You can even make a simple homemade sauce for a personal touch.
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Cheese Recommendations: While cheddar is great, mixing it with mozzarella offers a beautiful melting quality. Don’t shy away from trying gouda or pepper jack for a little kick!
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Baking Tips: If you’re baking, cover your dish with foil for the first part of cooking to keep it moist, then uncover for a lovely, crispy top.
Experiment with these ideas, and don’t hesitate to share your variations and experiences with me!

Serving Suggestions for BBQ Chicken Mac and Cheese
BBQ Chicken Mac and Cheese is a delightful comfort food that deserves a memorable presentation. Here are some serving suggestions to elevate your dish and impress your guests.
Perfect Pairings
To complement your BBQ Chicken Mac and Cheese, consider these sides:
- Grilled Vegetables: Bell peppers, zucchini, and corn tossed with olive oil and sea salt enhance the barbecue flair.
- Refreshing Salad: A crisp green salad with a light vinaigrette provides a perfect balance to the creamy, cheesy goodness.
- Fruit Platter: Fresh fruits like watermelon, berries, and pineapple add a refreshing contrast to the richness of the dish.
Creative Serving Ideas
For a fun and unique twist, try serving your BBQ Chicken Mac and Cheese in:
- Bread Bowls: Hollowed-out bread rolls create an eye-catching and delicious vessel for serving.
- Mini Skillets: Individual portions in mini cast iron skillets make for charming presentations.
Make it Special
Why not add garnishes to elevate your dish even further? Fresh herbs like cilantro or parsley add a pop of color, while crunchy toppings like panko or crumbled turkey bacon can add texture.
These small touches can turn a simple meal into an inviting feast that sparks conversation. For more ideas on how to serve up comfort foods and engage your guests, check out Epicurious and Bon Appétit.
Time Breakdown for BBQ Chicken Mac and Cheese
Preparation Time
Getting your BBQ Chicken Mac and Cheese ready doesn’t take long! You’ll want to set aside about 10-15 minutes for prep work. This includes chopping your ingredients, cooking the turkey bacon, and shredding the chicken ham. Setting up everything beforehand makes the cooking process smoother and more enjoyable.
Cooking Time
For the cooking phase, you’ll need about 30-35 minutes. This includes boiling the pasta, preparing the cheese sauce, and mixing in those delicious BBQ flavors.
Total Time
So, when you combine both preparation and cooking time, you’re looking at around 45-50 minutes in total! Perfect for a quick weeknight dinner or a laid-back weekend meal. Get ready for a delicious indulgence!
For more culinary inspiration, consider checking out BBC Good Food for additional tasty recipes!
Nutritional Facts for BBQ Chicken Mac and Cheese
When it comes to comforting dishes, BBQ Chicken Mac and Cheese is a crowd-pleaser! Let’s break down the nutritional facts so you can enjoy this dish guilt-free.
Calories
A serving of BBQ Chicken Mac and Cheese typically contains around 500-600 calories, making it a filling option for lunch or dinner. Balancing portion sizes can help keep calorie intake in check while still satisfying your cravings.
Carbohydrates
This creamy delight packs about 65 grams of carbohydrates per serving, primarily coming from the pasta and any added ingredients. If you’re looking to manage your carb intake, consider swapping regular pasta for a whole grain or spiralized alternative.
Protein
With around 30 grams of protein, courtesy of the chicken and cheese, this dish can be a great post-workout meal. Protein is vital for muscle recovery and overall health—perfect for those busy young professionals looking to stay fit.
For more information on nutritional guidelines, check out the USDA’s Dietary Guidelines. Enjoy your BBQ Chicken Mac and Cheese while being mindful of its nutritional benefits!
FAQs about BBQ Chicken Mac and Cheese
Can I use a different type of pasta?
Absolutely! While this dish traditionally calls for elbow macaroni, feel free to get creative. Penne and fusilli are excellent alternatives that can hold onto that cheesy goodness just as well. If you’re feeling adventurous, you might even try using zoodles (zucchini noodles) for a lighter option. The key is to ensure your pasta is hearty enough to complement the BBQ chicken mac and cheese’s rich flavors.
What can I substitute for BBQ sauce?
If you’re in a pinch or simply not a fan of BBQ sauce, don’t fret! You can create a homemade sauce using a blend of ketchup, honey, and a bit of vinegar for tanginess. Alternatively, a combination of teriyaki sauce and a splash of liquid smoke will yield a surprisingly delicious result. For those looking for a twist, try using buffalo sauce for a spicy kick that pairs beautifully with the creaminess of the mac and cheese.
How can I make this dish vegetarian?
Transforming your BBQ chicken mac and cheese into a vegetarian delight is quite simple! Swap out the chicken with some hearty roasted vegetables like bell peppers, mushrooms, or even jackfruit to mimic the texture. Use a vegetable-based BBQ sauce to keep the flavors vibrant. Adding protein-packed ingredients like lentils or beans can enhance the dish’s nutritional value while keeping it filling.
Don’t hesitate to explore different cheese options. For a unique flavor, try incorporating smoked gouda or vegan cheese alternatives, which can often melt beautifully. The world of vegetarian cooking is vast and can lead to satisfying twists on classic dishes!
For more inspired variations, check out resources like American Cheese Society for cheese recommendations or The Vegetarian Resource Group for vegan options.
Conclusion on BBQ Chicken Mac and Cheese
In summary, BBQ Chicken Mac and Cheese is more than just a comfort food; it’s a delightful fusion of flavors that can turn any meal into a crowd-pleaser. The smoky essence of BBQ chicken combined with the creamy richness of mac and cheese makes for an irresistible dish whether you’re hosting friends or enjoying a cozy night in. Plus, it’s an easy recipe to customize with your favorite ingredients or leftovers, so don’t hesitate to get creative!
Give this recipe a shot for your next gathering, and consider exploring these tips for perfecting your BBQ to elevate the experience even more. Trust us, it’s bound to become a staple in your culinary lineup!
PrintBBQ Chicken Mac and Cheese: Indulgent Comfort Food Delight
BBQ Chicken Mac and Cheese is the ultimate combination of cheesy pasta and smoky barbecue chicken, creating a comforting dish that’s perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 6 servings
- Category: Dinner
- Method: Baked
- Cuisine: American
- Diet: Gluten-free
Ingredients
- 3 cups cooked elbow macaroni
- 2 cups shredded cooked chicken
- 1 cup BBQ sauce
- 2 cups shredded cheddar cheese
- 1 cup milk
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 cup bread crumbs
Instructions
- Preheat the oven to 350°F (175°C).
- In a large pot, combine cooked macaroni, chicken, BBQ sauce, and milk. Stir until well mixed.
- Add in shredded cheddar cheese, black pepper, garlic powder, and onion powder. Mix until combined.
- Transfer the mixture to a baking dish and sprinkle bread crumbs on top.
- Bake in the preheated oven for 20-25 minutes, or until bubbly and golden brown on top.
- Let it cool for a few minutes before serving.
Notes
- For extra flavor, consider adding chopped green onions as a garnish before serving.
- Leftovers can be reheated in the microwave.
Nutrition
- Serving Size: 1 cup
- Calories: 600
- Sugar: 10g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 85mg










