Chicken Sausage and Broccoli Orzo: A Best-Ever Comfort Dish
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Enjoy a warm bowl of Chicken Sausage and Broccoli Orzo perfect for any time of the year!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 pound chicken sausage
- 2 cups orzo pasta
- 4 cups broccoli florets
- 4 cups chicken broth
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon Italian seasoning
- 1/2 cup grated Parmesan cheese
- Heat olive oil in a large pot over medium heat.
- Add garlic and sauté until fragrant.
- Add chicken sausage and cook until browned.
- Stir in orzo, chicken broth, and seasonings.
- Bring to a boil, then reduce heat and simmer until orzo is cooked.
- Add broccoli and cook until tender.
- Stir in Parmesan cheese before serving.
Notes
- For extra flavor, add red pepper flakes.
- Can substitute turkey sausage for a healthier option.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 2 grams
- Sodium: 850 mg
- Fat: 15 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 45 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 70 mg