Creamy Garlic Chicken Delight with Turkey Bacon and Herbs
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A rich and flavorful dish combining creamy garlic chicken with turkey bacon and fresh herbs.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Dishes
- Method: Skillet
- Cuisine: American
- Diet: Low Carb
- 4 boneless chicken breasts
- 1 cup heavy cream
- 4 cloves garlic, minced
- 1 cup turkey bacon, cooked and chopped
- 1 tablespoon olive oil
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt to taste
- Pepper to taste
- In a large skillet, heat olive oil over medium heat.
- Add chicken breasts and season with salt and pepper. Cook until golden brown, about 6-7 minutes per side.
- Remove chicken and set aside. In the same skillet, add minced garlic and sauté until fragrant.
- Pour in heavy cream and add cooked turkey bacon, thyme, and rosemary. Stir well.
- Return chicken to the skillet, cover, and simmer for 10 minutes until chicken is cooked through.
- Serve hot and enjoy your creamy garlic chicken delight!
Notes
- For a thicker sauce, let it simmer longer.
- Feel free to add your favorite vegetables.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 120mg