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Easy Oven Roasted Pumpkin Seeds: A Healthy Crunchy Snack Delight

Easy Oven Roasted Pumpkin Seeds

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Enjoy a healthy and crunchy snack with these easy oven roasted pumpkin seeds, perfect for any occasion.

Ingredients

Scale
  • 2 cups pumpkin seeds
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika

Instructions

  1. Preheat the oven to 300°F (150°C).
  2. Rinse the pumpkin seeds and remove any pulp.
  3. Pat the seeds dry with a towel.
  4. Toss the seeds in a bowl with olive oil, salt, garlic powder, and paprika.
  5. Spread the seeds evenly on a baking sheet.
  6. Bake for 30-40 minutes, stirring occasionally, until golden brown.
  7. Let cool before serving.

Notes

  • For extra flavor, experiment with different seasonings.
  • Be sure to store leftover seeds in an airtight container.

Nutrition