Garlic Butter Beef Bites: A Juicy Dinner with Potatoes
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Garlic Butter Beef Bites & Potatoes make a perfect dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: None
- 1 pound beef bites
- 1 pound baby potatoes
- 4 cloves garlic, minced
- 1/2 cup unsalted butter
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
- Preheat your oven to 400°F (200°C).
- In a large skillet, melt the butter over medium heat, then add the garlic and sauté until fragrant.
- Add the beef bites to the skillet and season with salt and pepper, cooking until browned.
- Place the baby potatoes in a baking dish, pour the garlic butter and beef mixture over them, and mix well.
- Bake in the oven for 25-30 minutes or until the potatoes are tender.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, marinate the beef in the garlic butter for an hour before cooking.
- Feel free to add other vegetables like carrots or bell peppers.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 100mg