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Million Dollar Spaghetti: Easy Creamy Recipe with Turkey Bacon

Million Dollar Spaghetti

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Enjoy this decadent and creamy Million Dollar Spaghetti, a delicious twist on a classic recipe featuring turkey bacon for a healthier alternative.

Ingredients

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  • 1 box spaghetti
  • 4 slices turkey bacon
  • 1 jar marinara sauce
  • 1 cup sour cream
  • 1 cup shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook the spaghetti according to the package instructions.
  3. In a skillet, cook the turkey bacon until crispy, then chop it into pieces.
  4. In a large bowl, mix the cooked spaghetti, turkey bacon, marinara sauce, sour cream, garlic powder, onion powder, salt, and pepper.
  5. Transfer the mixture to a baking dish and top with mozzarella and Parmesan cheese.
  6. Bake for 25-30 minutes, or until the cheese is bubbly and golden.
  7. Let cool for a few minutes before serving.

Notes

  • This dish can be made ahead of time and kept in the refrigerator until ready to bake.
  • Add more vegetables such as bell peppers or spinach for extra flavor and nutrition.

Nutrition