One-Pot Spicy Garlic Butter Chicken Tortellini Delight
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A delightful recipe for One-Pot Spicy Garlic Butter Chicken Tortellini that is perfect for a quick weeknight dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: One-Pot
- Cuisine: Italian
- Diet: Gluten-Free
- 1 pound chicken breast, diced
- 2 cups tortellini
- 4 tablespoons garlic butter
- 1 teaspoon red pepper flakes
- 2 cups spinach
- 1 cup chicken broth
- ½ cup Parmesan cheese, grated
- In a large pot, melt the garlic butter over medium heat.
- Add the diced chicken and cook until browned.
- Stir in the red pepper flakes and spinach, cooking until the spinach wilts.
- Add the chicken broth and tortellini, bringing to a simmer.
- Cook the tortellini until tender, about 5-7 minutes.
- Stir in the Parmesan cheese before serving.
Notes
- Adjust the spice level by varying the amount of red pepper flakes.
- Substitute rotisserie chicken for quicker preparation.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg